Chapter Updates
HOUSE MENU FOR THE WEEK APRIL 19-23
Tuesday
Lunch: grilled chicken wraps, sweet potato fries, yogurt w/ toppings
Dinner: Chinese!, sherbert
Wednesday
Lunch: Tamales, chocolate chip cookies
Dinner: grilled chicken, hashbrown casserole, green beans, wheat rolls, strawberry shortcake
Thursday
Lunch: chicken salad, haystacks
Dinner: chicken fingers, macaroni and cheese, fried okra, biscuits, banana pudding
Friday:
Lunch: spicy chicken sandwiches, (Ms. Sara ordered a surplus of chicken this week), waffle fries, rice crispy treats